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Refreshing Homemade Peach Slurpees

A frosty, vibrant, and incredibly refreshing summer drink made with real frozen and fresh peaches. Naturally sweet and perfectly slushy.
Print Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings: 4 glasses
Course: Beverage, Drinks
Cuisine: American, Summer
Calories: 95
Ingredients Equipment Method Notes

Ingredients
  

Slurpee Base
  • 3 cups frozen sliced peaches
  • 1 cup fresh peaches peeled and diced
  • 1 cup cold water or peach nectar
  • 2-3 tbsp honey or simple syrup, to taste
  • 1 tbsp fresh lemon juice
  • 1.5 cups ice cubes adjust as needed for thickness
Garnish
  • 1 fresh peach sliced for the rim

Equipment

  • High-powered blender
  • Tall Glasses
  • Wide straws

Method
 

  1. Add the cold water (or peach nectar), fresh lemon juice, and honey to the bottom of your blender.
  2. Add the diced fresh peaches, followed by the frozen peach slices and the ice cubes.
  3. Blend on low speed to break up the ice, then increase to high speed. Blend for 45-60 seconds until completely smooth and slushy.
  4. Taste the mixture. Add more sweetener if desired, or a splash more water if it is too thick to pour.
  5. Pour the icy mixture immediately into tall glasses.
  6. Garnish each glass with a fresh peach slice and a straw. Serve immediately.

Notes

For an adult version, substitute the cold water with chilled white wine or rosé.