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Frostbite Sparkle Christmas Punch

A stunning electric blue holiday mocktail featuring white cranberry juice, sparkling soda, and blue curaçao syrup. Perfect for Christmas parties and kids.
Print Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 6 cups
Course: Drinks, Mocktails
Cuisine: American, Holiday
Calories: 110
Ingredients Equipment Method Notes

Ingredients
  

Punch Base
  • 4 cups white cranberry juice chilled
  • 2 cups sparkling water or lemon-lime soda chilled
  • 1 cup blue curaçao syrup non-alcoholic, or blue raspberry syrup
Garnish & Serving
  • 1 cup ice cubes
  • 0.5 cup fresh blueberries
  • 1 lime sliced into wheels
  • 0.25 cup white sanding sugar for rimming
  • 6 sprigs fresh mint

Equipment

  • Large Pitcher
  • Shallow bowls for rimming
  • Highball glasses
  • Stirring Spoon

Method
 

  1. Prepare the glasses: Pour sugar into a shallow dish. Wet the rims of your glasses with a lime wedge or water, then dip into the sugar to coat.
  2. In a large pitcher, combine the chilled white cranberry juice and blue curaçao syrup. Stir until the color is uniform.
  3. Just before serving, pour in the chilled sparkling water or lemon-lime soda. Stir gently to mix without losing carbonation.
  4. Fill the prepared glasses with ice cubes.
  5. Pour the punch over the ice.
  6. Garnish with fresh blueberries, lime wheels, and mint sprigs. Serve immediately.

Notes

Ensure you use WHITE cranberry juice, not red, or the color will turn purple/muddy.